Chef Mark attends a regional wine dinner at Vino2010 Italian Wine week celebrating the foods and wines of Apulia.
Posted on 08 February 2010 by Chef Mark Tafoya
Chef Mark attends a regional wine dinner at Vino2010 Italian Wine week celebrating the foods and wines of Apulia.
Posted on 02 February 2010 by CMN
It’s our birthday month, so it’s time to break open the bubbly once again — in every course.
Posted on 31 January 2010 by Jennifer Iannolo
During her tour of Rias Baixas, Jennifer got an impromptu lesson from wine expert Marnie Old.
Posted on 30 January 2010 by CMN
Chef Tom & Chef Karyn Hobfoll talk about a wine tasting: It’s all about Bordeaux!
Posted on 25 January 2010 by Jennifer Iannolo
If you have any preconceived notions about coffee, this is a good time to cast them aside. Step into Brian Franklin’s world.
Posted on 24 January 2010 by Jennifer Iannolo
Jennifer sets out to master the art of braising beef back ribs.
Posted on 08 January 2010 by CMN
Since living in France and savoring the richness of “real” hot chocolate, I’ve found it a challenge to imbibe hot cocoa from a packet.
Posted on 26 December 2009 by CMN
Celebrating New Year’s Eve at home? We’ve got some ideas for you.
Posted on 16 December 2009 by Chef Mark Tafoya
We take a trip out to the east end to visit 4 different wineries in Long Island.