Chef Mark attends a regional wine dinner at Vino2010 Italian Wine week celebrating the foods and wines of Apulia.
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Posted on 08 February 2010 by Chef Mark Tafoya
Chef Mark attends a regional wine dinner at Vino2010 Italian Wine week celebrating the foods and wines of Apulia.
Posted on 02 February 2010 by CMN
It’s our birthday month, so it’s time to break open the bubbly once again — in every course.
Posted on 31 January 2010 by Jennifer Iannolo
During her tour of Rias Baixas, Jennifer got an impromptu lesson from wine expert Marnie Old.
Posted on 30 January 2010 by CMN
Chef Tom & Chef Karyn Hobfoll talk about a wine tasting: It’s all about Bordeaux!
Posted on 16 December 2009 by Chef Mark Tafoya
We take a trip out to the east end to visit 4 different wineries in Long Island.
Posted on 25 November 2009 by Chef Mark Tafoya
Chef Mark learns about dessert wines with Andrew Quady from Quady Winery
Posted on 19 November 2009 by Jennifer Iannolo
Jennifer discovers how the female winemakers of Rias Baixas have made an indelible impression on the region’s internationally respected status.
Posted on 12 October 2009 by Jennifer Iannolo
Jennifer’s trip to the Rias Baixas wine region of Spain sparked a change in her thoughts about white wine.
Posted on 24 August 2009 by Jennifer Iannolo
Located just outside of Philadelphia, the Brandywine Valley offers a delightful option for weekend getaways.
Posted on 18 July 2009 by CMN
This week we talk with Chef Karyn Hobfoll and Mike Willison about teaching wine at CHIC