Jennifer and Chef Mark pop in for a spot of afternoon tea at the Lower Slaughter Manor

 Quick Bites Cotswolds: Afternoon Tea: Download

Jennifer and I discuss our family holiday traditions: New Mexican, Calabrese & Scottish foods.

 

 RP227: Christmas Food Traditions: Play Now | Play in Popup | Download

The Jesse Smith Butcher Shop in Cirencester, England has been in business since 1808.

 Quick Bites Cotswolds: Jesse Smith Butchers: Download

Chef Mark takes one last look at Wales through the grounds of the Cardiff Castle.

 Quick Bites Wales: Cardiff Castle: Download

Jennifer and Chef Mark enjoy a tour of the Stroud Brewery in the Cotswolds (7 a few sips!)

 Quick Bites Cotswolds: Stroud Brewery: Download

Jennifer recaps her trips to BlogWorld in Las Vegas and Prince Charles’ Highgrove Shop in Tetbury, England.

 

 FP87: From Las Vegas to the Cotswolds: Play Now | Play in Popup | Download

We speak with Greg Pilley of the Stroud Brewery in the Thrupp District of Gloucestershire

 

 RP218: Stroud Brewery: Play Now | Play in Popup | Download

Chef Mark speaks with Richard Brooks of the Cotswold Food Store about local UK foods

 

 RP217: The Cotswold Food Store: Play Now | Play in Popup | Download

Chef Mark explores Cardiff’s covered 19th Century arcades & the Victorian-era Central Market

 Quick Bites Wales: Back to Cardiff: Download

Chef Rob Rees, “The Cotswold Chef” is a champion for the foods of this adorable region in the UK.

 

 RP215: Rob Rees, The Cotswold Chef: Play Now | Play in Popup | Download