ReMARKable Palate #104: A Taste of Philly
I attend the national conference of the USPCA (United States Personal Chef Association) in Philadelphia, and visit the Reading Terminal Market, where we chat with Andrew Altman of Fair Food, and then I chat with keynote speakers Aliza Green and Walter Staib, both chefs and cookbook authors.
(PS – this episode is my official 2 year podiversary)
Links:
White Dog: Fair Food
Aliza Green
City Tavern: Chef Walter Staib
Sponsor: www.godaddy.comUse these codes for special discounts at checkout:
palate1 for 10% off any order
palate2 for $5 off any order of $30 or more
palate3 to get a .COM domain name for just $6.95 a year
Music: “Go Fish” by Big Money Grip, from the Podsafe Music Network. music.podshow.com
The ReMARKable Palate Podcast is a production of The Culinary Podcast Network. www.culinarypodcastnetwork.com
food, food podcast, ReMARKable Palate, Culinary Podcast Network, Gilded Fork, Chef Mark, PodShow, USPCA, Aliza Green, Walter Staib, City Tavern, Fair Food
