Wednesday, April 23, 2008

CMN - RP140: Talking Tea

ReMARKable Palate #140: Talking Tea

Today I speak with Karl Kessab, tea sommelier of London's posh Lanesborough Hotel, which has just won the Tea Guild's award for best Afternoon Tea in London for the 2nd time. Karl teaches us about how to best prepare various teas, and we talk about the tradition of High Tea.

www.lanesborough.com



ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com



Labels: ,

0 Comments:

Post a Comment

Links to this post:

Create a Link

<< Home



©2006-2007 The Gilded Fork, LLC. All Rights Reserved.
Culinary Media Network™, Culinary Podcast Network™, ReMARKable Palate™, Food Philosophy™, Culinary Roundtable™, Bachelor's Boot Camp™, Cooking from A to Z™ and
The world's first all-food podcast network™ are trademarks of The Gilded Fork, LLC.