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CMN Video: Fork in the Road - Per Se

CMN Video: Fork in the Road - Per Se

A quick update from the book release party for Chef Ferran Adria's book "A Day at El Bulli", published by Phaidon. The party was at Chef Thomas Keller's Per Se in New York City, where many of the culinary stars showed up to wish Chef Adria well. Fret not for the low quality. We'll have full video coverage of the event, including Chef Mark's interview with Chef Adria, in a day or two.



A production of The Culinary Media Network. www.culinarymedianetwork.com

CMN Video: Bogs Across America

CMN Video: Bogs Across America

Jennifer and Chef Mark get a healthy dose of cranberries at Ocean Spray's Bogs Across America event in New York's Rockefeller Center. We get cooking tips from Cindy Taccini, learn how cranberries are harvested from Adrienne Kravitz, taste some great dishes and learn who won the cranberry recipe contest from Chef Tyler Florence, and we even run into Justin & Henry, those goofy cranberry growers from TV.



A production of The Culinary Media Network. www.culinarymedianetwork.com

CMN Video: Exploring Palermo's Capo Market

CMN Video: Exploring Palermo's Capo Market

Jennifer and Chef Mark explore the stalls of Capo Street Market in Palermo, Sicily, discovering the vibrant fruits and vegetables on display. Chef Mark speaks with Culinary Tour Guide Michele Topor about the more unusual meats on offer.



A production of The Culinary Media Network. www.culinarymedianetwork.com

CMN Video: Cocktail Hour - Luscious Tequila Cocktails

On The Tequila Trail #2: Rocks, No Salt - Luscious Tequila Cocktails

Join Jennifer in San Francisco as she mixes it up a little with Master Mixologist Jacques Bezuidenhout, who shows us just how versatile tequila can be as a cocktail base.

Jacques goes to the market with Chef Mark to shop for the freshest ingredients, then they head back to Tommy's Mexican Restaurant where he demonstrates several drinks using Partida Tequila.



On The Tequila Trail is a production of the Culinary Media Network (www.culinarymedianetwork.com).

Music: Courtesy of Talking Taco Music

Enchiladas Rojas by Frank Corrales and Ben Tavera King from Burning Desires, available as a CD and download at www.talkingtaco.com or www.amazon.com.

CMN Video: Cocktail Hour - Absinthe

CMN Video: Cocktail Hour - Absinthe

At the coming out party in New York for La Fee Absinthe, we are treated to a Parisienne, the classic way to enjoy Absinthe, and we see the "louche" that develops when water is poured over a sugar cube to release "The Green Fairy".



A production of The Culinary Media Network. www.culinarymedianetwork.com

CMN Video: Simply Ming - Food Allergies 101

CMN Video: Simply Ming - Food Allergies 101

We welcome Chef Ming Tsai back to the Culinary Media Network! We'll be running his greatest videos here again as we did in the early days, when we were known as CPN!

Today, Chef Ming Tsai gives us the basics on food allergies.






www.culinarymedianetwork.com

CMN - CHIC135: Chicken Chausseur with Chef Wook

CHIC Podcast #135: Chicken Chasseur with Chef Wook

This week it's a video podcast. Chef Wook Kang prepares a dish you can prepare at home with just a chicken and few more ingredients. I will get the recipe for you soon but until then, just sit back and watch as Chef Wook prepares chicken chausseur. It is delicious way to prepare chicken. He gets some help from Chef Gerard and myself. This is a glimpse into their "Saucier Club" and how our student kitchens work. I hope you like it and as always, thanks for watching. See you next week.





www.culinarymedianetwork.com

CMN Video: Fancy Food Show Highlights

CMN Video: Fancy Food Show Highlights

A visual montage of some of the beautiful and mouth-watering displays of food products at the 2008 NASFT Summer Fancy Food Show.

A production of the Culinary Media Network.
www.culinarymedianetwork.com



A production of The Culinary Media Network. www.culinarymedianetwork.com

CMN Video - Lobster Sex

CMN Video: Lobster Sex

Jennifer is joined by Chef Alain Bosse from Taste of Nova Scotia, who shows us how to identify male and female lobsters,and also gives us a lesson on the intricacies of lobster sex!

http://www.tasteofnovascotia.com/

A production of The Culinary Media Network (www.culinarymedianetwork.com).

CMN Video: How to Break Down a Lobster

CMN Video: How to Break Down a Lobster

Chef Mark is joined by Chef Alain Bosse from Taste of Nova Scotia, who shows us how to break down a lobster, getting all the tasty meat inside. We learn about what parts to avoid, and how to get at all the good stuff!

www.tasteofnovascotia.com

A production of The Culinary Media Network. www.culinarymedianetwork.com

CMN Video: Pizza Throwing Championship

CMN Video: Pizza Throwing Championship

It's another video from the New York Pizza Show, where we see the championship round of the pizza throwing competition. These guys really know how to sling their pizza! Keep in mind that this is real dough, not the rubber disks I got to practice with. They are true masters at their art.

A production of The Culinary Media Network. www.culinarymedianetwork.com

CMN Video: D'Artagnan's Duckathlon

CMN Video: D'Artagnan's Duckathlon

Video coverage from our visit to D'Artagnan's "Duckathlon" at Chelsea Market. We learn about the competitive events, from crepe flipping, testicle identification, rapid milkshake drinking, and more. We also speak with several of the teams.

Warning: Line cooks sometimes get a little rowdy when they unwind and use "choice" words. Hopefully, you can supply your own "bleeps" at the right moment! (Don't worry, it's just one)


A production of The Culinary Media Network. www.culinarymedianetwork.com

CMN - FPV26: Lille Belle Farms Chocolates

Food Philosophy Video #26: Lillie Belle Farms Chocolates

My favorite chocolatier Jeff Shepherd joins the Pastry Princess and me for a tasting of Lillie Belle Farms' newest, spiciest, creamiest chocolates, including cayenne caramels and blue cheese truffles. I luvs me some Lillie Belle.

http://www.lilliebellefarms.com




Music: Beau Hall (http://www.beaurocks.com/)

Food Philosophy is a production of the Culinary Media Network (http://www.culinarymedianetwork.com/).

CMN - FPV25: Tondo Flavored Balsamics

Food Philosophy Video #25: Tondo Flavored Balsamic Vinegars

Any product that can make my face do that is one worth trying. The new Tondo fruit-flavored balsamic vinegars are to die for -- gorgeous flavors of lemon, citrus, pomegranate and fig. Join me for a taste with artisan purveyor Alessandro Calveri.

And...you can buy them in the Gilded Fork Boutique! (https://shop.gildedfork.com)



Music: Beau Hall (http://www.beaurocks.com/)

Food Philosophy is a production of the Culinary Media Network (http://www.culinarymedianetwork.com/).

CMN - FPV24: James Beard House Tour

Food Philosophy Video #24: James Beard House Tour

Take a tour with me through James Beard's former home in NYC. Suffice it to say that anyone with a mirrored ceiling in the bedroom is a hero in my book.

Music: Beau Hall (http://www.beaurocks.com/)

Food Philosophy is a production of the Culinary Media Network (http://www.culinarymedianetwork.com/).

CMN - RPV36: Chef Mark's Dog Sledding Adventure

ReMARKable Palate Video #36: Chef Mark's Dog Sledding Adventure

(This is a repost, as I messed up on the enclosure link before)

One of the absolute highlights of the past few years for me, I finally got to go dog sledding in the frozen Alaskan wilderness. Carl Dixon of Winter Lake Lodge takes me for a ride with his gorgeous dogs.

ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com

CMN - CHIC119: Chef Christian Visit (video)

CHIC Podcast #119: Chef Christian Visit (video)

The Le Cordon Bleu sends chefs from Ottawa, CA to work with the students and faculty of CHIC. We always love a visit from Chef Christian. He has such a great sense of humor. In this video we see him working with the pastry chefs, my students, ice carving and producing a grand buffet. Thanks for listening (watching)!



www.culinarymedianetwork.com

CMN - FPV23: Denver Chefs at the James Beard House

Food Philosophy Video #23: Denver Chefs at the James Beard House

Jennifer and Chef Mark take a peek behind the scenes at the Gems of Denver dinner at the James Beard House in NYC -- and Jennifer offers a sneak preview of some very sassy quirks in the house itself.

Music: Beau Hall (http://www.beaurocks.com/)

Food Philosophy is a production of the Culinary Media Network (http://www.culinarymedianetwork.com/).






food, food podcast, Reggie Jackson, Food Philosophy, Culinary Podcast Network, Culinary Media Network, Gilded Fork, Jennifer Iannolo

CMN - CHIC116: Let's Visit the Cooking School

CHIC Podcast #116: Let's Visit the Cooking School

I have heard recently that some folks wonder what it's like in a classroom of a cooking school. Really it's quite fun and exciting. I take you in the kitchen of my class from last week. You will see them making tarts, scones, and biscuits. I ask my students to give a lot of themselves and in the podcast I ask them what was the most important thing they learned in the class. I think you'll be surprised by some of the answers. Again, thanks for listening and watching.




www.culinarymedianetwork.com

FPV22: Eating Soup with Reggie Jackson

Food Philosophy Video #22: Eating Soup with Reggie Jackson

Reggie Jackson (Mr. October himself) joins me for a tasting of Original SoupMan (TM) soups. If you are familiar with the Seinfeld "Soup Episode", you might know that the crafter of these soups, Al Yeganeh, is the inspiration behind "No soup for you!" -- and these soups are some of the best I've ever tasted.

I'm a lifelong Yankees fan, so this was a special treat. Be sure to watch all the way to the end, because he lets me hold...The Ring!!

http://www.originalsoupman.com

Music: Beau Hall (http://www.beaurocks.com/)

Food Philosophy is a production of the Culinary Media Network (http://www.culinarymedianetwork.com/).





food, food podcast, Reggie Jackson, Food Philosophy, Culinary Podcast Network, Culinary Media Network, Gilded Fork, Jennifer Iannolo

CMN - FPV21: Chef Alistair Barnes

Food Philosophy Video #21: Chef Alistair Barnes

Chef Alistair Barnes from Canadian Rocky Mountain Resorts talks with me about his new cookbook, Simple Treasures, which explores game meats and the local flavors of Alberta, Canada.

Music: Beau Hall (http://www.beaurocks.com/)

Food Philosophy is a production of the Culinary Media Network (http://www.culinarymedianetwork.com/).





food, food podcast, sensuality, Food Philosophy, Culinary Podcast Network, Culinary Media Network, Gilded Fork, Jennifer Iannolo

CMN - RPV33: Modern Dwellers Chocolate Part 1

ReMARKable Palate Video #33: Modern Dwellers Chocolates, Part 1

Chef Mark chats with Martha Brigham of Modern Dwellers Chocolate Lounge in Anchorage Alaska. We talk about the inspiration for the shop, and taste some of the traditional Mayan drinking chocolate. On the next show, we taste chocolate truffles!


Music: "Go Fish" by Big Money Grip, from the Podsafe Music Network. music.podshow.com

The ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com



food, food podcast, ReMARKable Palate, Culinary Media Network, Gilded Fork, Chef Mark, Alaska,Gilded Fork

CMN - RPV32: Alaska Teaser

ReMARKable Palate Video #32: Alaska Teaser

A short teaser of what's to come soon from Chef Mark's journey to the WinterLake Lodge, deep in the frozen wilds of Alaska, and the culinary delights he discovered there.

Music: "Go Fish" by Big Money Grip, from the Podsafe Music Network. music.podshow.com

The ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com



food, food podcast, ReMARKable Palate, Culinary Media Network, Gilded Fork, Chef Mark, Alaska,Gilded Fork

CMN - RPV31: Zester Tips

ReMARKable Palate Video #31: Zester Tips

Chef Mark shares a few quick tips on choosing zesters for taking the rind off lemons and limes. From bar zesters for making twists to fine microplane zesters. This is the third in a series of quick kitchen and shopping tips from ReMARKable Palate.

Music: "Go Fish" by Big Money Grip, from the Podsafe Music Network. music.podshow.com

The ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com



food, food podcast, ReMARKable Palate, Culinary Media Network, Gilded Fork, Chef Mark, thermometer,Gilded Fork

CMN - RPV30: Thermometer Tips

ReMARKable Palate Video #30: Thermometer Tips

Chef Mark shares a few quick tips on choosing the right thermometer for your fridge, freezer and for measuring the temperature of your foods. This is the second of a series of quick kitchen and shopping tips from ReMARKable Palate.

Music: "Go Fish" by Big Money Grip, from the Podsafe Music Network. music.podshow.com

The ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com



food, food podcast, ReMARKable Palate, Culinary Media Network, Gilded Fork, Chef Mark, thermometer,Gilded Fork

CMN - RPV29: Cast Iron Tips

ReMARKable Palate Video #29: Cast Iron Tips

Chef Mark shares a few quick tips on choosing and seasoning a cast iron skillet. This is the first of a series of quick kitchen and shopping tips from ReMARKable Palate.

Music: "Go Fish" by Big Money Grip, from the Podsafe Music Network. music.podshow.com

The ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com