Food Philosophy #64: Chocolate Holiday Treats

Food Philosophy #64: Chocolate Holiday Treats

We are in the thick of the holiday season, so if you're like me you probably cringe at the idea of going to the mall. Fear not! Online gift options abound, and I found a few gems from our friends at Lillie Belle Farms and Saxon Chocolates that are oh-so-perfect for the decadent gift-giver (even if the recipient is you). From smoky blue cheese truffles to enrobed chocolate treats that call for disrobing, you can stay right at home and let the beauty of the internet make your holiday season a calm one.

http://www.saxonchocolates.com/
http://www.lilliebellefarms.com/

We've also got an incredible collection of holiday gifts in the Gilded Fork Boutique, and as a Food Philosophy listener you can get 10% off your order with code FPHOLIDAY at checkout. Happy shopping!

Sponsors:

Partida Tequila (http://www.partidatequila.com/)
Don't miss our video podcast series with Partida, On the Tequila Trail!
(onthetequilatrail.podshow.com)

Hamilton Beach (http://www.hamiltonbeach.com/)

Go Daddy (http://www.godaddy.com/)
Use code food1 for 10% off your order
Use code food2 for $5 off orders of $35 or more
Use code food3 for $6.95 domain names

Music: Beau Hall (http://www.beaurocks.com/)

Food Philosophy is a production of the Culinary Media Network (http://www.culinarymedianetwork.com/).




food, food podcast, sensuality, Food Philosophy, Culinary Media Network, Gilded Fork, Jennifer Iannolo, chocolate, holiday gifts, gift ideas, Saxon Chocolates, Lillie Belle Farms