Wednesday, December 27, 2006

Recipe: Thyme Focaccia with Kalamata Mascarpone Spread

The rich, smooth taste of the mascarpone blends delightfully with the tangy kalamata olives and thyme creating a deliciously creamy combination to savor. This focaccia recipe is highly adaptable, and can be flavored with any herb, fresh or dried. We have included other mascarpone spread variations below.

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