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OUR FAVORITE RECIPES FROM 2005: Perfect for Holiday Entertaining!
Lemongrass Martini
June 2005
Smoked Trout with Horseradish Creme Fraiche
July 2005
Mini Savory Bites
September 2005
Butternut Squash Bisque
October 2005
Apple Turnip Soup with Nutmeg Cheddar Sticks
Foie Gras Terrine with Mulled Plums and Gingered Pears
March 2005
Moroccan Spiced Pork Tenderloin
April/May 2005
Sea Bass en Papillote
Porcini Dusted Scallops in an Enriched Mushroom Broth
Spice Glazed Carrots
Harvest Risotto with Caramelized Pears
Rustic Balsamic-Roasted Root Vegetables
Cardamom Scented Rice Pudding
Poached Pears in Cardamom Wine Syrup
Apricot Ginger Flan
