ReMARKable Palate #185: Savoring Savour
I savor some of the great food on offer at Halifax, Nova Scotia’s annual Savour Food & Wine Festival. I chat with Chef Michael Howell from Tempest Restaurant, taste some wine from Blomidon Estate, and then hang out with Alicia Whalen from A Couple of Chicks Marketing and learn about Chef Live and the Canadian drink called Caesar!
Theme Song: “Go Fish”, by Big Money Grip, from the Podsafe Music Network.
ReMARKable Palate is a production of The Culinary Media Network. www.culinarymedianetwork.com
March 9th, 2009 at 10:23 am
Many thanks for your coverage of our local food festival, Savour. As a Nova Scotian foodie I really enjoy your recent coverage of our burgeoning food and wine scene. I no longer feel sidelined compared to the coverage extended to other flashier and, dare I say it ?, wealthier parts of the globe.