Labor Day Feasting
Here are some barbecue ideas that don't require too much effort (we are celebrating Labor Day here in the U.S., after all), so there is no excuse to serve the same old fare. Unless you make a mean hamburger, in which case we'll be over for dinner.
Salads:
Grilled Romaine with Creamy Lemongrass Dressing
Summer Tomato Salad with Creamy Garlic Vinaigrette
Melon Ball Salad with Spiced Ginger Syrup
Appetizers:
Grilled Lemongrass Shrimp with Sweet Chili Dipping Sauce
Lobster, Mango and Jicama Summer Rolls
Roasted Garlic and Red Pepper Hummus
Spicy Satay Dip
Main Courses:
Grilled Chicken Ciabatta Sandwiches with Roasted Red Pepper Duo
Lobster Arepas
Madeira Beef Filet
Tipsy Pork Chops with Bourbon-Laced Peach Chutney
Desserts:
Basil & Orange Ice Cream with Cinnamon Tuiles
Chilly Drunken Orange "Creamsicle"
Mocha Pudding with Espresso Creme
Vanilla Citrus Creme Sauce
Remember that you can always look for recipes by category at the Gilded Fork, or search for specific ingredients with our sidebar search box. And don't forget the tasty beverages!
gilded fork, test kitchen, food, cooking, recipe, Labor Day, barbecue, bbq
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