Unplanned hiatus—I hope to be back soon…
Hello my friends! I have some bad news/good news to share. First, the bad news: A couple of days ago, an SUV backed into the front of my ‘vertible. I wasn’t *in* the car, but I *was* standing behind it and leaning against it while arranging my farmers-market goodies in the trunk. It gave me a major jolt, it shook me up like a James Bond martini (or was that “stirred, not shaken”?) and unfortunately it reactivated some old injuries from a long-ago accident. Soooo, I’ve decided it’s best if I take a break for a bit, and just focus on getting well.What’s the *good* news” Well, I’m optimistic that I’ll heal fast enough so that I’ll be back very soon. I’ll check back with you in a week or so and give you a progress report.
In the meanwhile, I hope you enjoy some tasty food and vino. Let me know about any great combos you put together, and I’ll add them to the lineup for an upcoming “FoodPairing Friday.” Until then,
Cheers,
Rosina
gilded fork, wine, wine writing, Welcome to Wine Country, Rosina Tinari Wilson


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